Tandoor Caterers

Any Indian wedding catering in NJ is incomplete without its fluffy soft and pillowy Indian-style flatbread. Yes, the right work struck your mind, we are discussing classic Indian naan, chapati, and paratha. These are freshly baked in a tandoor or on Tawa and served hot. Whether served plain with butter or stuffed with cheese, garlic or minced-meat-stuffed keema, it is flavorsome bread that makes your tastebuds drool.  Why are these so popular? These are traditionally cooked in a tandoor oven that is composed of flour, water, yogurt, and yeast.  The naan is served hot and these are served with Indan curry with a smokey taste.   These are soft and tender with a buttery taste that just melts in your mouth.  The naan takes 40-60 sec to get cooked in a tandoor. Thus it is an easy option to serve hundreds of guests.  Chapati: This Indian flatbread is made combining the same flour for Naan with water and salt, but without yeast. Paratha: It is ...

Like perception, preference also differs from person to person. While some might love to get married in summers, others prefer having a wedding in autumn or winter. And as winter has already knocked on our door, it’s time to start preparing for your winter wedding.  In this post, we are sharing some winter wedding styles and trends you can follow to have an amazing wedding.  In some parts of the country, winter is quite severe that makes the surrounding dull and lifeless. Thus, to avoid this, we suggest you appoint an Indian wedding catering in NJ and choose a venue that keeps you and your guests cozy while offering every essential element you need in your wedding. The Indian wedding catering service provider can help you with unique ideas, add full of enthusiasm and fun.  Here is a list of noteworthy trends that make your winter wedding wonderful.    Invitations - First thing first, we can say that the preparation of the wedding starts with sendi...